In a bowl combine the melted butter with the cilantro brown sugar and salt pepper place each cob of corn in it rsquo s own sheet of tin foil brush each cob of corn generously with the cilantro butter mix to the corn cobs add the juice from the lime evenly distributing it between the 6 cobs wrap each cob tightly in the tin foil.

When the weather gets warm grilled corn on the cob is basically mandatory sweet and crunchy with a bit of smokey char this is the easiest and best way to grill corn with or without the husk.

In a medium bowl combine cilantro 2 tablespoons olive oil lime juice lime zest chili powder cumin salt and pepper in a gallon size ziploc bag or large bowl combine chicken and cilantro mixture marinate for at least 2 hours to overnight turning the bag occasionally.

You could steam or boil your corn cobs instead but like i rsquo ve said i love the flavor of grilled corn 2 prepare your sauce and sprinklings while the corn is cooking you rsquo ll mix together mayonnaise lime juice chili powder optional cayenne if you like heat and salt in another bowl mix together grated cotija cheese and cilantro.

Grilled corn in husks if youre new to grilling corn in the husk season the ears with butter parmesan cheese and parsley its especially good be sure to give the corn a long soak before putting it on the grill hot off the grate the kernels are moist and tender with a wonderful sweet flavor mdash nancy zimmerman cape may court house new.

Easy grilled corn with chipotle lime butter grilling corn in the husks is so easy theres no need to remove the silk and tie the husk closed before grilling just soak grill and add your favorite flavored butter mdash taste of home test kitchen milwaukee wisconsin.

To make ahead cook the corn allow to cool and store covered in the fridge prepare the topping ingredients and store in the fridge when ready to assemble brush the corn with melted butter and grill over medium high heat just until charred spread with toppings to freeze corn blanch the corn on the cob for a few minutes in boiling water.

Dollop on top of grilled or baked chicken serve with steamed roasted or grilled vegetables jalapeno lime butter 1 stick unsalted butter frac12 jalapeno pepper seeded and minced very finely juice of frac12 lime frac12 teaspoon salt how to serve serve with grilled or boiled ears of corn dollop on top of grilled meat chicken fish or shrimp.

Cilantro lime butter works on meats of all kinds but also fish and corn cilantro lime butter recipe for each 1 2 cup of butter use 2 or 3 tablespoons chopped cilantro leaves and 2 teaspoons lime zest add a bit of green chile sauce or green tabasco if youre so inclined.

Grilled halibut steaks with corn and chanterelles grilled halibut steaks with corn and chanterelles while this recipe for grilled sea bass with an asian chile lime dressing is super fast and easy 12 of 27 grilled halibut with cilantro garlic butter.

Chopped cilantro all you need is a handful of fresh chopped cilantro how to make mexican street corn ndash the grilled on the cob version the process is making grilled mexican corn is pretty easy and it is as follows prep the corn fold the husk of each corn back leaf by leaf and tie them with kitchen twine lightly brush oil or butter.

This viet cajun seafood boil is a delicious marriage of the flavors of the gulf coast and traditional vietnamese ingredients viet cajun seafood boils are based on louisiana crawfish boils with added traditional vietnamese flavors including lemon grass fish sauce and lots and lots of garlic it.

Squeeze a little fresh lime over the top if desired parmesan corn add 2 cloves garlic before cooking after cooking sprinkle 1 3 to 1 2 cup fresh parmesan cheese over the top more great recipes using corn wanting to find more incredible corn side dishes look no further slow cooker creamed corn grilled corn salad sweet corn cakes.

Skillet mexican street corn is a quick and easy side dish to add to just about any dinner everything you love about mexican street corn on the cob but much easier to serve and enjoy buttery corn with a creamy sauce a splash of lime and cotija cheese.